Why Ramblings? Look at all four definitions from dictionary.com and you will understand why!
1. to wander around in a leisurely, aimless manner
2. to take a course with many turns or windings, as a stream or path.
3. to grow in a random, unsystematic fashion
4. to talk or write in a discursive, aimless way
Sunday, June 1, 2014
From Postojna to Kodreti
May 30th - The first order of the day was a visit to Predjama Castle.
This amazing castle, perched in a cavern above a stream and with an extensive
(13 km known) cave system below it, is only 9 km from Postojna Cave. We arrived
early enough to have the castle mostly to ourselves.
The first castle was probably built in the 12th
century, but the most famous inhabitant was Erazem in the 15th
century. Erazem was pursued and his castle under siege for over a year because
he didn’t support the Emperor Frederick the III of Austria, and because he
robbed merchant caravans. Because of the cave system, he was able to keep the
castle supplied in food, and even had roast bullock and freshly-picked cherries
delivered to his would be invaders.
This karst region was one of the earliest known prehistoric
settlements in southern Europe with archaeologic finds from 150,000 years ago.
And much more recently, was part of the Roman defensive chain known as Claustra
Alpium Iularium. Ho hum, human history…
A cave part of Predjama Castle
From the castle we began a long downhill through a steep
valley. This valley has fierce winds in the winter, and all the tile roofs had
stones on top to help weigh the tiles down!
Stones weigh down the roof tiles
As the valley became more gradual, vineyards began
dominating the landscape. We continued mostly downhill and finally ended our 8
km coast with a rise up towards our final destination for the day. Another
downhill into a valley with more vineyards and we arrived at Hiša
posebne sorte – Special House of Sorte, where we spent the night.
A husband and wife team, the Sortes, built this beautiful
home, four extra rooms, and a restaurant beginning in 1990. They worked on it
slowly and it was completed in 2007. First they built a local stone restaurant
area with a curved stone ceiling. The craftsmen built the new building to have
the look of the old stone buildings in the area. Each of the rooms has an open
arch in front of it so you can see across the covered walkway to the forest
View from the front
One of the most enjoyable aspects of traveling in Europe is
seeing buildings that have survived for centuries; built with solid materials
and skilled construction. To see that quality continued today is remarkable.
And at Hiša
posebne sorte the quality extends to the wood furniture in each room and to the
quality of the food and wind served.
View from the back
Foody Alert! Incredible dinner and special wines described
We were the only two people in the restaurant and we were
still served an amazing meal. We began with a salad topped with warm shaved
turkey and berry “dots” around the rim of the plate for extra flavor. Followed
by fresh asparagus soup. The main course was a bed of mashed potatoes and a
slice of celery root, topped with four layers of fried trout fillet with a
cherry sauce. It all just melted in my mouth. Dessert was a plate of three
tastings, a chocolate-orange cake slice, a bite of strudel, and an ice
cream-like dessert that was more icy than creamy. All delicious. Dinner was
served with the very local Rebula wine from the husband’s brothers vineyard.
Melt in your mouth trout
After dinner we had three other varieties of wine in a
tasting room, and these were now from the woman’s brother’s vineyard. We first
tried a very special wine, Zelèn, made from a unique variety of grape.
This wine is only produced in this valley and it has to meet certain standards
to get a special bottle. We would have loved to buy a bottle to bring home and
share, but we will be carrying backpacks after the bike trip ends…